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Chef At Luau

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Graduating from Culinary School in Sri Lanka, Lalith worked all the way in 5 star properties in Sri Lanka and Dubai, before moving to the Maldives where he has elevated his plate of diverse options that are available on the property today.

Lalith is always up for a challenge on cuisine, and always looks to elevate each dish that is served from our restaurant. Always welcome to comments and feedback on how we can improve ourselves in serving you better, Lalith is confident and energetic and plays a vital role as part of managing the property F&B Needs and Services.

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