Team Members

Adam Shifaz (Otto)

Property Manager

His career began with Euro Divers in early 2000 as a Dive Instructor in Club Med - Farukolhufushi, and worked his way up to Assistant Base Leader at Club Med - Kani Finolhu, where he worked for over 15 years.

Sampath Sandurawan

Chef At Luau

Our in-house chef is extra-ordinary on serving you with some of the best dishes available on Fulidhoo. Some of his Sri Lankan specialities and set menu's are some of must tries if you come our way.

Linda Mei Lin

Front Office Manager

Linda is from Taiwan, and spent much of her career in the Maldives at Club Med - Kaani Fonilhu moving into PR and managing guest relations. She furthered her career 2014 in Paradise Island Resort as Guest Relations Officer before moving to a local lifestyle and joining our team since 2019.

Rasika

Pasty Chef

Rasika does like sweets apparently! but bakes to perfection on all produce that is available on the Luau Bakes - Cafe'. Pastry Chef for the property, Rasika brings freshly bakes and breads for the morning breakfast buffet.

Ismail Rafeeu (Issey)

Operation Manager

Issey is the operations Manager on the property and is very much involved in the day-to-day operations of the property.

Abdulla Shifan (Abulhi)

Support Services

Part of the management and operation, Abulhi is on and off the property and is dedicated for supported services on the day-to-day wellbeing on the property.